Monday, November 23, 2015

Crock-Pot Chicken Taco Chili!

My first-ever Crock-Pot recipe was a SUCCESS! It came out so amazing that I just HAD to share the recipe! I left out the taco seasoning and ran out of onions but it still came out so delicious! I made mini tacos with this chili for dinner tonight! It's definitely going to be a staple at my house! Simple, healthy, and delicious! Fit tip: opt for low-sodium when working with canned foods!

Chicken Taco Chili:

1 onion, chopped
1 16-oz can black beans
1 16-oz can kidney beans
1 8-oz can tomato sauce
10-oz package frozen corn kernels (or 2 small cans)

2 14.5-oz cans diced tomatoes w/chilies (I used regular tomatoes)

Holiday Sale! INSANITY 60% Off!

Who said Mondays had to be dreadful?? I just found out that our annual "Black Friday" sale has started TODAY! Like, NOW!!!

I can't believe one of THE most popular fitness programs EVERRRR, INSANITY: THE ASYLUM, is $70 OFF for the next couple of days (or until supplies last because everything usually SELLS OUT within days or hours)!!!! I'm a cardio junkie so I loooove INSANITY but I don't usually talk about it because it's kinda expensive when it's not on sale, but this is a pretty awesome deal and it includes an EXTRA speed rope and an agility ladder so you can workout with a friend, your family, or your other half! SWEET!!